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Outdoor BBQ Fume Extractor Oil Fume Purification Barbecue Cart

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Model: YGL-02

Alternative Names:Mobile Fume Extractor, Barbecue Smoke Purifier, Portable Oil Mist Collector, Culinary Fume Filter Unit, Stainless Steel BBQ Fume Extractor

Air Flow Rate: 2500-3000-3500 m³/h

Air Resistance: ≤80 Pa

Maximum Power: 0.8/1/1.2 KW, 220 V

Oil Removal Rate: 98%

Material: All Stainless Steel

Overall Dimension(L*W*H mm): 1300*700*1370;1600*700*1370;1800*700*1370

Net Weight(kg): 68

Applicable Industries: Commercial Kitchens,Renovated Kitchens,Outdoor Barbecues,Restaurants,Food Stalls,Food Trucks and Mobile Kitchens,Hotels,Clubs,Industry

Overview

The Oil Fume Purification Barbecue Cart features an ultra-quiet design and powerful suction capabilities. It is a multifunctional purification system that effectively tackles oil fumes and odors. This versatile unit is constructed from durable stainless steel, ensuring longevity and resilience in various environments. Its mobility is enhanced by flexible wheels, making it easy to maneuver.

Standard Features

High Purification Efficiency: Achieves over 98% odor removal rate, meeting indoor and outdoor catering environmental protection standards.

Ultra-Quiet Operation: Designed to minimize noise, enabling a more pleasant dining atmosphere.

Robust Construction: Made from stainless steel for durability and ease of cleaning.

Flexible Mobility: Equipped with wheels for easy movement.

The standard configuration of the Oil Fume Purification Barbecue Cart includes a high-efficiency filtration system that works in conjunction with a powerful fan featuring adjustable speed settings to optimize performance. It is designed with rear and side ventilation ports to enhance airflow, and its reinforced stainless steel frame ensures durability. Additionally, the cart is equipped with an integrated LED indicator to monitor filter status and a removable grease tray for easy maintenance.

Function

Ideal for both indoor and outdoor cooking scenarios, enhancing dining experiences in various settings.

Suitable for a range of venues including:

  1. Outdoor Barbecue Events: Perfect for food festivals and catering services where smoke management is crucial.
  2. Restaurants: Ideal for open kitchens and spaces with limited ventilation.
  3. Hotels and Private Clubs: Perfect for maintaining ambiance in hospitality environments, especially in dining and lounge areas.
  4. Central Kitchens: Manage smoke and odors during high-volume food preparation, maintaining a clean working environment.

The Oil Fume Purification Barbecue Cart is an essential tool for a variety of commercial kitchen settings, ensuring a smoke-free and pleasant dining experience while meeting environmental standards. Its high efficiency, robust design, and versatile application make it a must-have for modern food service operations.

Optional Features

Additional filters for specialized fume removal (e.g., for smoky foods).

Advanced control systems for automated operation and custom color and branding options for a personalized touch.

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