Restaurant Kitchen Ventilation Solution for Hotels & Resorts
Model: eh06
CFM (Cubic Feet per Minute):This specifies the airflow capacity of the exhaust hood and is crucial for proper ventilation.
Material:Specify the material used for the hood, such as stainless steel or galvanized steel, based on durability and cleaning requirements.
Type:Wall-mounted，island，canopy hood.
Filters:Baffle,mesh,cartridge for grease removal.
Lighting:Specify if the hood includes integrated lighting for illumination
Ducting:Specify the duct size and configuration needed for proper ventilation and installation.
Price: $
Overview
INEO can provide customers with a variety of configurations to meet the evolving kitchen environments of hotels, resorts, and casinos. We offer adaptive kitchen ventilation solutions that also prioritize the aesthetic appeal of culinary displays. Leveraging INEO's expertise to design ventilation systems optimizes energy efficiency and adaptability while ensuring quiet operation, employee and customer comfort, and aesthetic design.
Standard Features
When specifying an exhaust hood for commercial or industrial use, you typically need to consider several important parameters to ensure it meets the specific requirements of the application.
Function
Fire Suppression System Compatibility:If required, mention compatibility with fire suppression systems for safety compliance.
Optional Features
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Contact Info
8th Floor, Building 12, Liando Technology Innovation Park, No. 1, Chuangfu 6th Road, Lecong, Shunde District, Foshan City, Guangdong Province, 528315，P. R. China
